Kaffir – Lime
Posted on May 15, 2013
Kaffir Is the “cooks” lime, its unusually shaped leaves are used for flavouring many Asian and modern culinary dishes. A small tree with a shrub like habit the Kaffir lime has many thin branches. Kaffir lime will produce fruit however it lacks juice and is very acidic in taste. The rough thick rind provides a very useful and fragrant zest.